Fudge
Ingredients
1 cup sugar
1 square chocolate (NOTE: 1 square = 1 block)
1/3 cup milk
2 tablespoons syrup
1 teaspoon vanilla
peanut butter (cruchy or smooth)
1 square chocolate (NOTE: 1 square = 1 block)
1/3 cup milk
2 tablespoons syrup
1 teaspoon vanilla
peanut butter (cruchy or smooth)
Cooking Instructions
Cook over low heat., stirring until sugar dissolves. Continue cooking until soft ball stage. Take off the heat. Add a BIG blob of peanut butter and vanilla. Beat and spread in a buttered loaf pan. Let cool.
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